Cafe Au Lait (Coffee with Milk)

1 c Milk
1 c Light cream
3 tb Instant coffee
2 c Boiling water

Over low heat or in double boiler, heat milk and cream till hot.
Meanwhile, dissolve coffee in boiling water.
Before serving, beat milk mixture with rotary beater-till foamy.
Pour milk mixture into one warmed pitcher or server, and coffee in another.
To serve: Fill cups from both pitchers at the same time, making the streams meet en route.
Makes 6 servings.