Broken Glass Jello

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3 oz. pkg. orange jello
3 oz. pkg. cherry jello
3 oz. pkg. lime jello
3 oz. pkg. lemon jello
Sugar
Water
Pineapple juice
8-12 oz. Cool Whip

Dissolve package of orange jello in 1 cup boiling water.
Add 1/2 cup cold water.
Repeat with cherry and lime jello.
Let set up overnight in refrigerator. (Should be 3 different pans.)
Dissolve lemon jello and 1/4 cup sugar in 1 cup boiling water.
Add 1/2 cup cold pineapple juice.
Let set in large bowl until thick.
Add Cool whip.
Stir well.
Cut jello into cubes and fold in.

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2 free 5 gal bottles + 1 case .5 liter bottles

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