Easter Ham Slice

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1 1/2 c. mashed, cooked sweet potatoes
1/2 c. applesauce
1/4 tsp. cinnamon
2 center-cut ham slices, 1/2 inch thick
1/4 c. bottled lemon juice
1/2 c. brown sugar

Combine potatoes, applesauce and cinnamon.
Spoon over 1 ham slices.
Place remaining slice over potato mixture.
Bake at 325 degrees for 1 hour.
Combine lemon juice, sugar and 2 tablespoons pan drippings.
Baste ham well.
Bake for 15 minutes.
Slice to serve.
Yield: 4-6 servings.

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2 free 5 gal bottles + 1 case .5 liter bottles

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