Frozen pudding cups

One 4 serving size package chocolate instant pudding mix
One 4 serving size package vanilla instant pudding mix
Five cups cold milk
Sliced strawberries

Whisk chocolate pudding mix with 2.5 cups milk in one bowl and vanilla pudding mix with 2.5 cups milk in another bowl.
Divide half of chocolate pudding among 8 plastic cups.
Use half of the vanilla pudding to make another layer.
Use the remainder of the chocolate pudding to make a third layer.
Use the remainder of the vanilla pudding to make a fourth layer.
Cover with plastic wrap and freeze until firm, approximately 3 hours.
Thaw for about an hour before serving.
Top with strawberries and serve.

Filed Under: Desserts

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About the Author: Valerie is married with two boys.

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