Frozen pudding cups
valmg | May 10, 2008 | Comments 1
One 4 serving size package chocolate instant pudding mix
One 4 serving size package vanilla instant pudding mix
Five cups cold milk
Sliced strawberries
Whisk chocolate pudding mix with 2.5 cups milk in one bowl and vanilla pudding mix with 2.5 cups milk in another bowl.
Divide half of chocolate pudding among 8 plastic cups.
Use half of the vanilla pudding to make another layer.
Use the remainder of the chocolate pudding to make a third layer.
Use the remainder of the vanilla pudding to make a fourth layer.
Cover with plastic wrap and freeze until firm, approximately 3 hours.
Thaw for about an hour before serving.
Top with strawberries and serve.
Filed Under: Desserts
About the Author: Valerie is married with two boys.







