Lemon Pudding Cake

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading ... Loading ...

1 yellow cake mix
1 sm. pkg. instant lemon pudding
4 eggs
1/3 c. oil
1 c. plus 2 tbsp. water

Mix above ingredients for 4 minutes.
Grease and flour a 9 x 13 inch pan.
Bake for 40 minutes at 350 degrees.
Mix one small can lemonade concentrate and 2 1/2 cups powdered sugar.
Make holes in cake with fork all over.
Pour this mixture over cake and place back in oven for 5 minutes.
Cool and serve.

Print This Post Print This Post
2 free 5 gal bottles + 1 case .5 liter bottles

Comments are closed.