Fun, Crafts and Recipes

2 c Sugar
2 c Corn syrup
18 oz Peanut butter
8 c Rice Krispies
6 oz Butterscotch morsels
6 oz Semi-sweet chocolate chips

Bring sugar and syrup to a boil.
Add peanut butter and cook, stirring until well blended.
Remove from heat and pour hot mixture over cereal.
Mix quickly and thoroughly.
Spread in a greased 9×12x2 inch pan.
Sprinkle butterscotch and chocolate morsels over top.
Press morsels into bar mixture lightly with spoon.
When cool, cut into bars and store at room temperature.