Fun, Crafts and Recipes

Combine and mix in a plastic bag or air-tight conatiner.
Makes about 5-7 preparations of dip mix.

3 1/2 Tbs. Chopped Onion
3 Tbs. Parsley
2 Tbs. Chives
1 Tbs. Onion Powder
1 tsp. oregano
1 tsp. Salt
1/2 tsp. Black Pepper

To make one serving.
Combine two tablespoons of mix with 1/2 cup mayonnaise and 1/2 cup sour cream.
Cover and refrigerate 1-2 hours before serving.
Keep Refrigerated.