Eating Animals By Jonathan Safran Foer – Book Release And Giveaway
valmg | Oct 12, 2009 | Comments 44
I have always found the subject of what people eat and why they eat it very interesting. I’ve had a little weekly food meme for more than two years now and besides meeting some really nice folks it’s served as a reminder that different people like different foods. I think it’s interesting to hear about people’s food choices and preferences. A book being released next month called Eating Animals addresses the author’s (and society’s) views on eating meat.

EATING ANIMALS by Jonathan Safran Foer
Category : Social Science
Format: Hardcover
Publish Date: 11/o2/2009
Price: $25.99/$31.99
ISBN: 9780316069908
Pages: 352
From the publisher - Jonathan Safran Foer spent much of his teenage and college years oscillating between omnivore and vegetarian. But on the brink of fatherhood-facing the prospect of having to make dietary choices on a child’s behalf-his casual questioning took on an urgency. His quest for answers ultimately required him to visit factory farms in the middle of the night, dissect the emotional ingredients of meals from his childhood, and probe some of his most primal instincts about right and wrong.
Brilliantly synthesizing philosophy, literature, science, memoir and his own detective work, Eating Animals explores the many fictions we use to justify our eating habits-from folklore to pop culture to family traditions and national myth-and how such tales can lull us into a brutal forgetting. Marked by Foer’s profound moral ferocity and unvarying generosity, as well as the vibrant style and creativity that made his previous books, Everything is Illuminated and Extremely Loud and Incredibly Close, widely loved, Eating Animals is a celebration and a reckoning, a story about the stories we’ve told-and the stories we now need to tell.
You can learn more about Jonathan Safran Foer on his website – The Project Museum.
WIN IT!
FIVE winners of this giveaway will each receive a copy of the book Eating Animals by Jonathan Safran Foer.
HOW TO ENTER. (MANDATORY)
Leave a comment on this post telling me one food or food group you won’t eat and why.
BONUS ENTRIES – LOTS OF THEM!
1 – Subscribe to my newsletter. (at top of sidebar)
1 – Subscribe to my RSS feed. (at top of page)
1 – Follow me on Twitter AND leave your Twitter name here. (at top of page)
1 – Tweet this giveaway.
1 – Friend me on Facebook – http://www.facebook.com/valmg
1 – Fave this blog at Technorati AND leave your Technorati name here.
1 – Blog about this giveaway, including a link here.
1 – Place my button on your blog. (in sidebar)
1 – Visit HereAndThere.US (my Mom) and leave a comment on any post (except a giveaway post) there. Then return here and leave a comment on this post telling me one thing you read or learned on my Mom’s blog. (That’s two comments you need to leave for this bonus entry, one there and one here.) Unlimited entries for this method of entry.
Leave an additional comment for each entry you qualify for. You must have completed the first entry according to the instructions to be eligible for any bonus entries.
THE SMALL PRINT.
US and Canada addresses only please. No PO boxes. This contest will end on Friday 10/23/09 at 5:59 pm est. If you’ve entered any of my giveaways before then you know that only comments containing all of the requested information will be eligible for entry. The winner must contact me to confirm they wish to receive the prize within two days of my email notifying them they’ve won. Good luck to everyone!
THIS GIVEAWAY IS NOW CLOSED.
Filed Under: Giveaways
About the Author: Valerie is married with two boys.








I won’t eat pumpkin. I have never tried it and can’t imagine it would taste good.
No way I’m going to eat cows tongue. I remember watching my mom and grandmother cook tongue when I was a kid. Seeing that huge tongue cut out made me want to scream on behalf of a now-muted animal.
I won’t eat liver. I refuse. I do not care if it does taste good or not. As long as I do not have to see it, eat it, smell it, touch it…I am good. I just can’t…uughhhhhh
Thanks for the chance! bekki1820cb@yahoo.com
newsletter subscriber
bekki1820cb@yahoo.com
rss feed subscriber
bekki1820cb@gmail.com
follow u on twitter
bekki1820cb
bekki1820cb@gmail.com
tweet: http://twitter.com/bekki1820cb/status/4843546522
bekki1820cb@gmail.com
i get the newsletter
bekki1820cb@yahoo.com
friend on facebook
bekki orr
bekki1820cb@yahoo.com
I won’t eat anything that lives in the water. Not sure why, something I thought of when I was little and stuck with. Now I’m vegetarian too so maybe it was a natural progression thing.
I tweeted here http://twitter.com/fcffollower/status/4860614568
In addition to all animal products, I don’t eat any kind of melon. Ugh. Just the taste memory makes me die inside.
I don’t eat melons, liver (any animal’s) or okra…..gag at the thought of it.
gourdsrmylife(at)yahoo(dot)com
Marj M.
If the stories are told with humor or show dramatic, might well be interesting….
Pickled pigs feet (or any other preparation, I would imagine). My grandmother used to make them and I seem to remember trying them once. I’m grossed out at the memory!
I won’t eat gizzards… gross!
email subscriber
twitter follower- kgail11
your friend on FB too
Shrimp is a food I have never been able to eat based solely on how it looks. I can’t watch other people eat them, either.
Subscribed to your newsletter.
Twitter follower, sito50
Tweeted, http://twitter.com/sito50/status/4996604831
I won’t eat liver. I tried it once as a child and I don’t like it. I don’t like the taste or the texture.
I am an e-mail subscriber.
I subscribe to your RSS feed.
I do not eat unkosher foods–it’s the way I was brought up and it is important to me to continue the tradition. Being kosher is also an excellent excuse to get out of trying odd foods which other people would otherwise try to get me to eat. Once a classmate offered me some octopus soup she had made (tentacles included). I was very grateful at that moment I had a good excuse not to!
The only thing I won’t eat is shellfish due to allergy.
lkish77123 at gmail dot com
I WILL NOT eat LIVER AND ONIONS…..Nope, never!!
It doesn;t sound appealling in ANY way!
Maybe if they filled it with chocolate then dipped it in chocolate! lol
I get your newsletter
I get your RSS feed!
FB fan!
Twitter Follower!
technorati fave! (lilshuga2001)
tweet
http://twitter.com/lilshuga2001/status/5048615277
Would find this book very interesting as my husband became a Vegan 2 years ago. I have modified my eating habits cutting way back on red meat. Thanks for the wonderful giveaway
I am a subscriber. Thanks for the wonderful giveaway
I won’t touch a mushroom…they’re just so slimy & gross!
I subscribe to your newsletter!
I subscribe to your feed!
I follow on twitter! (amweeks)
I tweeted! http://twitter.com/amweeks/status/5107865872