I am sharing this recipe for Homemade Lemonade courtesy of Annabel Karmel and DK Publishing. Annabel is the author of The Toddler Cookbook, available now. Summer’s almost here, so grab your kids and spend some quality time together while having some fun.
Homemade Lemonade is refreshing on a hot day and packed with vitamin C!
You will […]
1 (12-inch) pizza dough
2 large Tomatoes — diced
1 tablespoon Chopped jalapeno pepper
4 Green onions — chopped
2 Cloves garlic — minced
2 cups Cheddar cheese — shredded
2 tablespoons Grated parmesan cheese
1 Avocado — chopped
1/2 cup Sour cream
1/4 cup Chopped parsley
Spoon tomatoes over pizza dough, leaving a 1/2″ border.
Top with jalapenos, garlic and onion.
Sprinkle with cheeses and season […]
3/4 cup flour
1 teaspoon baking powder
2 tablespoons margarine — low calorie
2 teaspoons margarine — low calorie
1/2 cup egg substitute — or 2 eggs
2/3 cup cottage cheese — nonfat or lowfat
1/2 teaspoon oregano
1/2 teaspoon basil
1/2 cup tomato sauce
4 ounces mozzarella cheese — lowfat
1 tablespoon parmesan cheese — nonfat
Mix flour, baking powder and margarine with a fork […]
1 Red bell pepper (4 oz.)
12 Sticks (1 oz. each) mozzarella
8 Small (about 5″ diam.) baked pizza crusts
1 cup Pizza sauce
Core, stem and seed pepper; cut lengthwise into 1″-wide strips.
Cut each strip crosswise into 1/2″ pieces (fingernails).
Round corners on one end of each piece.
Cut each cheese stick in half crosswise.
On rounded end of each stick […]
1 can 11 oz Pillsbury Soft — breadsticks
24 Thin pepperoni slices — 1 1/2″ diameter
2 tablespoons Grated Parmesan cheese
1/2 teaspoon Italian seasoning
1/4 teaspoon Garlic powder
1/2 cup Pizza sauce — heated
Separate and unroll breadsticks.
Place 3 pepperoni slices in single layer over one half of each breadstick.
Fold remaining half of breadstick over top; seal end and twist.
Place […]
1 can Refrigerated biscuits — 10 pk
1 can Tomato sauce — small can
1 liter Ground beef
1 teaspoon Salt
1/2 teaspoon Pepper
1/2 cup Onion — chopped
1/2 cup Parmesan cheese
Preheat toaster oven to 475 degrees.
Roll biscuits out to 1/4″ thickness.
Spread half the tomato sauce over top of each biscuit.
Cover with a layer of beef; sprinkle seasoning, onion and […]
1 pizza shell
1 jar pizza sauce
2 slices of mozzarella cheese per pizza
Halloween cookie cutter shape
Preheat oven to 375 degrees.
Prepare pizza shell with sauce and pepperoni.
Cut Halloween shapes out of the mozzarella cheese. Arrange shapes on the pizza.
Bake 10 to 12 minutes or until crust is golden brown and cheese is melted.
addthis_url […]
1 tablespoon Olive oil or oil
2 Whole chicken breasts
Skinned, boned — cut into strips
1 1/2 teaspoons Chili powder
3/4 teaspoon Salt
1/2 teaspoon Garlic powder
1 cup Thinly sliced onions
1 cup Green or red bell pepper — strips (2×1/4-inch)
1 can (10-oz.) Pillsbury — Refrigerated All Rea Crust
1/2 cup Mild salsa or picante sauce
8 ounces Monterey Jack cheese — […]
1 pre-made soft pizza crust
1 bag of pre-cut pepperoni
1 8 oz. bag mozzarella & cheddar cheese mix
1 container pizza sauce
1 Green pepper
Any other veggies you’d like.
Lay the dough out on a Jack-O-Lantern cookie sheet.
Following the instructions on the pizza crust tube for pre-baking the crust after you shape it to the Jack-O-Lantern pan.
After the […]
