To make it we need to prepare yellow or white tofu, wheat flour and an egg, along with herbs such as onions, salt, pepper and others according to taste.
From this tofu cake recipe, you can create a combination of carrots, corn, and various vegetables and spicy flavors, so that each serving of tofu fritters will not be monotonous.
- 6 pieces of yellow tofu or white tofu
- 30 grams of flour
- 1 egg
- 1 stalk, thinly sliced
- 3 red onions & 2 bsiung garlic (puree)
- 1 teaspoon salt
- 1/2 tsp pepper / pepper
- 1/2 teaspoon broth powder / flavoring
How to Make Tofu Balls:
- Mash the tofu using just a spoon, then add the eggs and all the other ingredients.
- Stir until evenly distributed, after the mixture is even then the dough is ready to be fried.
- Take a tablespoon of dough, then shape with the help of another spoon, can be oval shaped or slightly flat, even with various other shapes to taste.
- Fry in hot oil, back and forth until cooked evenly, then remove and drain, tofu fritters are ready to eat.
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