Recipe: Perfect Chicken Alfredo Lasagna Rollups

Chicken Alfredo Lasagna Rollups.

You can cook Chicken Alfredo Lasagna Rollups using 5 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Chicken Alfredo Lasagna Rollups

  1. It’s of Alfredo sauce.
  2. You need of chicken breast.
  3. You need of Italian seasoning.
  4. Prepare of lasagna noodles, boiled.
  5. Prepare of ricotta cheese.

Chicken Alfredo Lasagna Rollups instructions

  1. First open cans and break up chicken with a fork.
  2. Next preheat oven to 425Ā°.
  3. In a 13×9 dish spray non stick spray and lay out four noodles width wise..
  4. Use a tbsp spoon, spoon in 2 Tbsp and spread the Alfredo sauce lightly on the inside.
  5. Next layer ricotta cheese (about 2 tsp full or more).
  6. Lastly add in two table spoon of chicken.
  7. Roll up the noodle as tightly as you can.
  8. Continue to do this all noodles. You will have about 12 in this dish. (Note: if you need more you should have about 6 more noodles that fit nicely in an 8×8 dish).
  9. After all are rolled up top with the Alfredo sauce evenly and generously.
  10. Cover with tin foil and Bake for 25 mins..

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