How to Cook Tasty Stuffed Chicken Breasts

Stuffed Chicken Breasts. Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it.

Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. These Cheesy Herb Stuffed Chicken Breasts will wow you! Hi Guys, today I'll show you How to Make Stuffed Chicken Breasts with Spinach and Cheese. You can cook Stuffed Chicken Breasts using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Stuffed Chicken Breasts

  1. It’s 4 of boneless skinless chicken breasts.
  2. It’s of Hard parmesean cheese.
  3. Prepare 15 oz of container ricotta cheese.
  4. Prepare 16 oz of frozen spinach.
  5. It’s of Shredded mozzarella cheese.

This is a very comforting and tasty meal. Delight your family with the perfect Stuffed Chicken Breast Recipes from the chefs at Food Reinvent the chicken dinner—enjoy one of these signature stuffed chicken recipes for a meal the whole. Stuffing a chicken breast is both fun and flavorful. Splitting the breast helps both sides cook more quickly and evenly, and the filling adds moisture and flavor to the meat.

Stuffed Chicken Breasts step by step

  1. Rinse, drain and dry frozen Spinach..
  2. In a medium bowl mix spinach and ricotta together..
  3. Cut 4-5 slips into breasts, not going all the way through and place in a baking dish. Then spoon mixture into the cut spaces..
  4. Grate parmesean cheese over breasts and then sprinkle with mozzarella cheese..
  5. Top with salt and pepper to taste. Place in the oven at 350° for 25-30 minutes or until cooked thoroughly..
  6. Enjoy :).

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