Topped chicken breast leftover. Anytime you find yourself with leftover chicken, consider it a blessing. You can certainly go for a second round of last night's dinner, but the wonderful thing about this mild-mannered meat is that it's so easy to repurpose it into an entirely different meal. It doesn't matter what cut you have handy.
This mouth-watering version calls marinated chicken breast made from scratch, but you can easily swap in leftovers as a quick replacement. The Best Leftover Chicken Breast Recipes on Yummly Easy Shredded Chicken Breast Hack, Grilled Chicken Breast Masada, Chicken Breast With Orange And Chorizo. You can cook Topped chicken breast leftover using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Topped chicken breast leftover
- It’s half of a chicken breast leftover.
- Prepare of feta cheese (50g).
- You need of fresh herbs (parsley, spring onion and dill).
- Prepare of Olive oil (1 tsp).
- Prepare of tomatoe ×1.
- You need of salt (1tsp).
- It’s of black pepper (1tsp).
Chicken salad; Reheat, slice, & serve on skewers with peanut sauce; Chicken fried rice (especially if you have some leftover rice around); Asian noodle salad with chicken; Love the pizza topping idea too (I especially like a basil or parsley pesto pizza with artichoke hearts and chicken, maybe a little. Quick, simple and satisfying Ranch Chicken and Cheese Quesadillas served with a charred corn and jalapeno salsa on top! Poultry is easier to digest than red meat and is probably in the top ten most versatile foods that exist. Curry soup, salad with chicken, chicken caesar (in all its forms), easy chicken taco, Thai chicken—you could name.
Topped chicken breast leftover step by step
- Take your chicken breast leftover and drizzle with Olive oil(1 tea spoon)..
- Cut fresh herbs and slice the tamatoe and feta cheese..
- Top chicken breast with herbs, feta cheese and top with tomatoes use salt and black pepper to season..
- Warm topped chicken breast in the microwave for 3- 4 minutes..
I like using left over chicken breast for: -chicken caesar salad -club sandwich -pad thai -fajitas -tomato sauce and mozz on top with side of aglio Also one of my favorite things to do with leftover chicken, especially if it was marinated, is a simple sandwich on good quality bread with butter on one. By swapping in leftover cooked chicken, you can skip an entire step and save at least an hour's worth of work in the process. Streamline it even further by skipping the boneless chicken breasts when you roast the potatoes. For the leftover chicken, grill the legs for the kids, debone the thighs for stews, gumbos, whatever. If not, throw the remaining carcass into a pot and make stock.